Meet Ella and Clara French of Sisters Lemonade, in Sandy Springs, Georgia.
“Grandma encouraged Ella and Clara to start their own lemonade bottling company to sell the family recipe at big brother’s baseball tournaments,” said the girls’ father, Eric French. “She was a spectacular chef who taught us the importance of selecting high-quality ingredients.”
Now, the company handcrafts 16 varieties of fresh, organic, small-batch lemonade using produce from Georgia farms. With guidance from the Georgia Tech Food and Beverage accelerator, Eric added, “We hope to accomplish our mission of becoming the best craft beverage company in the state of Georgia.”
